Wood-fired pizza oven vs gas-fired pizza oven – which one should you choose?

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Wood-fired pizza oven vs gas-fired pizza oven – which one should you choose?

The trend for Italian cuisine is not going away, and with it the desire to build heating appliances such as pizza ovens yourself. However, many people wonder - wood-fired pizza oven vs gas-fired pizza oven - which one to choose? We will try to answer this question in the following article.

Considering the rising gas prices, the choice between a wood-fired pizza oven and a gas-fired pizza oven is quite obvious. When asking which wood to use for a pizza oven, it is worth remembering that ecological wood pellets can be used as fuel for a heating device such as a wood-fired pizza oven. Pellets are a very calorific and renewable fuel because they are recycled. With a pizza oven, wood can also be obtained from industrial waste or sawmills, where there is a lot of wood shavings and sawdust, for example. Everyone is sure to realise that a wood-fired pizza oven is the ideal heating appliance for creating Italian cuisine.

Advantages of wood-fired pizza ovens

A wood-fired pizza oven allows you to maintain the optimum temperature in the firebox. This heating device can be built by yourself using construction materials available at the Vitcas store. These are refractory products designed for high-temperature structures. They are characterised by their exceptional resistance to various external factors and durability. What also distinguishes the wood-fired pizza oven from the Vitcas shop is its low operating costs, ease of use, short baking time and exceptionally attractive appearance. It is a product that ensures the great taste and aroma of the food it produces.

Wood-fired pizza oven as a piece of garden architecture

A wood-fired pizza oven is not only a functional device but also a unique piece of garden architecture. Made of durable materials such as fireclay bricks or refractory concrete, it combines practicality with aesthetics. Its unique appearance adds charm to any garden, and the possibility of preparing traditional dishes in the open air increases the value of time spent with loved ones. When deciding on a wood-fired oven, it is worth taking care of the right firewood, which will not only emphasise the taste of the pizza, but also ensure efficient combustion.

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Building a wood-fired pizza oven – step by step

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A wood-fired pizza oven can be easily built using building materials from the Vitcas shop. These are high-quality products suitable for use in heating structures.

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